Easy Potato Soup
Easy Potato Soup

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy potato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. You'll be surprised at the taste of this rich and cheesy easy potato soup.

Easy Potato Soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Potato Soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy potato soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Potato Soup:
  1. Get 6 medium potatoes cubed
  2. Prepare 1 can Cream of chicken soup
  3. Take 1 can Cheddar cheese soup
  4. Make ready 3 tbsp Flour
  5. Take 2 cup Milk
  6. Make ready 1/4 cup Melted butter
  7. Prepare 2 cup Shredded cheddar cheese
  8. Get 2 cup Bacon bits

Potato Soup loaded with chunks of tender, hearty potatoes and made with a rich and creamy soup base. This soup is a reader favorite and for good reason - it's easy to make and absolutely delicious! You will love this easy homemade potato soup with potatoes, veggies, garlic, and a luscious creamy broth. This soup is comforting and loaded with flavor.

Instructions to make Easy Potato Soup:
  1. Rinse and cube potatoes. Boil until tender.
  2. In medium bowl combine milk, butter and flour. Whisk together and add to potatoes. Stir frequently as mixture will stick to bottom of kettle.
  3. Add can of cream of chicken soup. Stir canned soup until blended with soup mixture.
  4. Add can of cheddar cheese soup. Stir canned soup until blended with soup mixture.
  5. Add bacon bits (I usually use hormel bacon bits not the crunchy ones but either will do and give the flavor). Salt and pepper to taste.
  6. Add 2 cups of shredded cheddar cheese. Stir until cheese is melted in. Mixture should be thickening a little and if not watching will stick to bottom of kettle.
  7. Cook at least 10 minutes after all ingredients are in to let flavors flow!! Serve.

This Easy Potato Soup Recipe is loaded with so much flavor! Creamy soup base with chunks of potato, bacon and cheese. Potato soup is one of the great cold-weather comforts. Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. Who doesn't love a bowl of Cream of Potato Soup?

So that’s going to wrap this up for this exceptional food easy potato soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!