Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cajun macaroni salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cajun Macaroni Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cajun Macaroni Salad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun macaroni salad using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Macaroni Salad:
- Make ready 1 lb. Elbow Macaroni, cooked
- Get 4-5 Hard-boiled Eggs, diced
- Make ready 2 -cans White Tuna,
- Take 3 -slices Bacon, crumbled
- Make ready 1-2 Tomatoes, cut into wedges
- Prepare 1 -can (28 oz) Sliced Peaches, drained
- Make ready 1/2-1 cup Green Onions, diced
- Make ready 1/2-1 cup Celery, diced
- Make ready 1/2 cup Hellmann's Mayonnaise
- Get 1 Tbsp. Frenches Yellow Mustard
- Make ready 1 Tsp. Hot Sauce, (opt.)
- Take 1/2 Tsp. Lemon or Lime juice
- Take 1 Tsp. Cajun Seasoning, (I use slap-ya-mama)
- Take 1/2 Tsp. Sweet Paprika, (Hungarian)
- Make ready 1/4 Tsp. McCormick Smokehouse Black Pepper
- Take Pinch salt to taste
- Get Leaves Lettuce
Steps to make Cajun Macaroni Salad:
- Prepare Macaroni according to Package directions. Drain, and cool.
- Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
- Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
- Cut and dice up Onions and Celery into a bowl; set aside.
- In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
- Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
- Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 1 1/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!
So that is going to wrap this up for this exceptional food cajun macaroni salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!