Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creole seasoning. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached. This Creole Seasoning recipe is super quick to make and tastes WAY better than store-bought!
Creole seasoning is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Creole seasoning is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook creole seasoning using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Creole seasoning:
- Make ready 2 1/5 oz Morton Salt
- Take 1 1/2 oz black pepper
- Get 2 oz Red pepper
- Get 1 oz pure garlic powder
- Get 1 oz chili powder
- Take 1/2 oz lemon pepper
Creole Seasoning Mix Recipe photo by Taste of Home. This recipe for spicy Creole seasoning is perfect for gumbo, jambalaya, and crawfish etoufee. It also works well rubbed on pork, chicken and turkey. Creole and Cajun seasonings have separate histories and came from different cultures.
Instructions to make Creole seasoning:
- Shake it all together in a container. Use when ready.
Over time, both of them are very similar and quite difficult to separate. Creole seasoning provides the flavors of Creole cuisine, which you will need if you are making Creole favorites like etouffee or Jambalaya. It is one of Louisiana's two main seasoning blends and. · Creole Seasoning-A must have cajun seasoning that adds boldness and extra flavor to any dish. Everything you need is in your spice pantry, quick to put together and can be easily customized for. What spices are in Cajun/Creole seasoning?
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