Hamburger Steak with Mushrooms, Green Beans & Carrots
Hamburger Steak with Mushrooms, Green Beans & Carrots

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hamburger steak with mushrooms, green beans & carrots. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hamburger Steak with Mushrooms, Green Beans & Carrots is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Hamburger Steak with Mushrooms, Green Beans & Carrots is something that I have loved my entire life. They’re nice and they look wonderful.

Place the sheet pan of green beans on the grill beside the burgers. To serve: Place a mound of garlic mashed potatoes on a plate, top with hamburger steak and plenty of gravy. Add the green beans to the side and enjoy.

To begin with this recipe, we must first prepare a few components. You can cook hamburger steak with mushrooms, green beans & carrots using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
  1. Prepare 1 lbs hamburger meat
  2. Take 1 (8 oz) box of mushrooms
  3. Prepare 1 (48 oz) beef broth
  4. Get 2 packets.87oz brown gravy
  5. Make ready 4 cups fresh green beens
  6. Make ready 2 1/2 cups fresh carrots
  7. Prepare 1 sweet onion
  8. Make ready to taste Salt, pepper garlic salt
  9. Take 1/4 tsp Worcester sauce per patty

Place patties back in and pour green beans on top. Hamburger Steak with Mushrooms, Green Beans & Carrots instructions. MUSHROOMS: Sauté ½ the onion in the same skillet just until tender, then stir in garlic and butter. Add the sliced mushrooms and sauté until browned, mixing frequently.

Steps to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
  1. Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
  2. Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
  3. Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
  4. Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
  5. In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!

Lightly season with salt and pepper. GRAVY: In a bowl, whisk together the remaining ingredients for the gravy and add to the skillet with the mushrooms. Crumble beef over mixture and mix well. Main Ingredients: Ground Beef, green beans, mushrooms, onion, cheddar cheese, heavy cream, garlic powder, pepper. An easy and simple low carb ground beef casseroles which are too delicious.

So that is going to wrap it up for this special food hamburger steak with mushrooms, green beans & carrots recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!