Crab Cakes
Crab Cakes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crab cakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Crab Cakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Crab Cakes is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crab cakes using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crab Cakes:
  1. Take 1 envelope blue star lump crab meat
  2. Prepare 3 stalk green onion
  3. Get 2 tbsp panko bread crumbs
  4. Get 2 tbsp italian bread crumbs
  5. Take dash dried dill
  6. Make ready pinch salt & pepper
  7. Get pinch cayenne pepper
  8. Prepare 1 large egg
  9. Get 1 tbsp regular mayo
  10. Take yellow mustard
  11. Take lemon juice
Steps to make Crab Cakes:
  1. Mix everything but the crab together. Mix well. Taste to see if additional seasoning is needed.
  2. Add the crab last. Mix well but try not to break up the crab.
  3. Form 4 crab patty's. It will be more wet than dry.
  4. Put in a preheated skillet. Bake for about 10 minutes than flip.
  5. Garnish with lemon aioli & additional green onions.
  6. Lemon aioli: mayo, lemon juice & EVOO. Equal parts mayo & EVOO. Add lemon juice to taste & season with salt & pepper.

So that is going to wrap it up with this special food crab cakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!