Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, my homemade fluffy pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My homemade fluffy Pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. My homemade fluffy Pancakes is something that I’ve loved my whole life. They’re nice and they look wonderful.
This Homemade Pancakes Recipe makes soft & fluffy old-fashioned pancakes! How we make the best homemade fluffy pancakes. This easy recipe makes pancakes that are light and fluffy and only calls for a few simple ingredients you How to Make Fluffy Pancakes.
To get started with this recipe, we must prepare a few components. You can cook my homemade fluffy pancakes using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My homemade fluffy Pancakes:
- Make ready 2-3 bananas(kela)
- Take 1 cup All-purpose flour(maida)
- Make ready 2 eggs
- Get To taste Sugar
- Take As needed Lukewarm milk
- Get 1 tsp Vanilla essence
- Prepare 1/2 tsp Baking powder
- Take 1 tsp Oil
- Get As needed oil for greasing
When I make pancakes which is rarely I like the batter to be thin. I use my cast iron skillet and make pancakes about the size of my palm and usually make four or so. This reminds me of the fluffy pancakes I tried at Tokyo. These are insanely thick but fluffy and light.
Steps to make My homemade fluffy Pancakes:
- In a mixer or grinder put cut pieces of banana, 1/2 cup sugar, 1/2 Lukewarm milk, 2 eggs, vanilla essence & 1tbs oil and grind it.
- Here is the pic of above process.
- In a bowl mix 1 and 1/2 cup of maida and 1 tbs baking powder and the above banana mixture to it and mix it well.
- Then take the pan where you have to make the pancake. If you have nonstick pan use it. Then put in one low flame.
- After the pan became hot in low flame, grease the pan with flavorless oil or refined oil.
- Then put one full ladle into the pan and wait it to spread it own without disturbing it.
- Make sure to turn it to other side after 2 to 3 min after the upper side appears to be little porous.
- So it would take approximately 5min per each pancake.
- Then serve the pancake with honey as it is a sweet dish.
It makes light, fluffy pancakes with a hint of sweetness that you absolutely couldn't resist. Plus, this homemade mix has just one extra ingredient, that makes pancakes that are lighter and fluffier than other mixes out there. Not only pancakes though - it also makes deliciously crispy waffles with the. Thick pancakes that are fluffy, not dense, with a tender, pillowy soft crumb. Much like Japanese pancakes, these cook up extra thick and light.
So that’s going to wrap it up for this special food my homemade fluffy pancakes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!