Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, oven fish ' n ' chips. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Oven Fish ' n ' Chips is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Oven Fish ' n ' Chips is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have oven fish ' n ' chips using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oven Fish ' n ' Chips:
- Prepare 2 tbsp olive oil
- Get 1/4 tsp pepper
- Prepare 4 medium potatoes - peeled (1 pound)
- Prepare 1/3 cup all-purpose flour
- Make ready 1/4 tsp pepper
- Make ready 2 eggs- beaten
- Make ready 2/3 cup crushed cornflakes
- Take 1 tbsp grated parmesan cheese
- Take tsp 1/8 cayenne pepper
- Make ready 1 lb frozen haddock fillets- thawed
- Prepare 1 tartar sause ( optional )
- Make ready 2 tbsp water
Steps to make Oven Fish ' n ' Chips:
- Preheat oven to 425° .
- In a large bowl, combine oil - pepper. Cut potatoes lengthwise into 1/2" strips.Add oil mixture , toss to coat. Place on 15"x10"x1" baking pan.Bake 15 minutes before you put in your fish.Spray your pan first. Bake 25-30 minutes until golden brown.
- Meanwhile, combine flour - pepper in a shallow dish. In a second dish. Beat eggs and water. In a third dish combine cornflakes, cheese and cayenne. Dredge fish in flour, then dip in egg mixture - roll in crumb mixture.
- Place on a baking sheet that has been coated with spray. ( I used non-stick foil) .
- Bake 10-15 minutes or until fish starts to flake.
So that is going to wrap it up with this exceptional food oven fish ' n ' chips recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!