Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, breakfast casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Breakfast Casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have breakfast casserole using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Casserole:
- Make ready 1 lb of tater tots
- Prepare 16 oz sasuage (can use chopped ham, chicken, turkey bacon or sasuage)
- Prepare 2 cup your favorite cheese
- Prepare 4 cup eggs, egg whites or yolks; more or less eggs depending on how thick you like it
- Prepare season
- Prepare 1 1/2 cup milk
- Make ready 1 tbsp your favorite mustard
- Make ready 1 onion, chopped (optional)
- Get 1 pepper (bell, sweet, spicy, whatever you like)
- Prepare 1 mushrooms
- Get 1 sour cream(optional)
Instructions to make Breakfast Casserole:
- Layer the bottom of your dish with tater tots. (They can be frozen, unfrozen (a just cooking accordingly). I generally have them out as soon as I decide I'm cooking this dish so they are half frozen when its headed into the oven
- Crumble sauage over top layer with cheese
- In a bowl add all ingredients with the milk, and mix well and pour over tot and meat dish.
- Layer with remaining cheese and bake in preheated oven on 375° for 35 minutes
- Serve with Southern style grits or toast, if you have time to sit down or cut in pie slices and kids can enjoy on there ride to school
So that’s going to wrap this up for this special food breakfast casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
