Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shrimp and squid salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp and squid salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Shrimp and squid salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
Shrimp and squid come together in this easy salad. If you can't find squid, you can replace it with more shrimp. Bring water to a boil in a large saucepan.
To get started with this particular recipe, we have to prepare a few components. You can cook shrimp and squid salad using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and squid salad:
- Make ready Squid
- Prepare Shrimp
- Prepare Cherry tomato
- Get Olive
- Make ready leaves Basil
- Make ready Salt
- Take Pepper
- Take Extra virgin olive oil
In a large bowl, combine the calamari, shrimp, scungili. Remove from water and place in a bath of cold water to stop the cooking. Do the same for the shrimp. (Or purchase frozen cooked shrimp -defrost in the refrigerator). Place the seafood into a colandar in a bowl to drain, cover with wrap and place in the refrigerator until chilled and well drained.
Steps to make Shrimp and squid salad:
- Season the shrimps and squid (cut into rings) with salt, pepper for an hour
- Panfry the squid and shrimps until just cooked
- Keep the shrimp and squid in the fridge to keep cool
- Quarter the cherry tomatoes, cut the olive into rings
- Mix all ingredients with extra virgin olive oil, salt, pepper, garnish with some fresh basil leaves, enjoy😋
Using a slotted spoon, transfer the shrimp to the ice water. Return the pot of water to a boil and add the squid. Tender squid is so delicious and it goes really well with vinaigrette, and it's one of my favorite ingredients in my Seafood Salad (even though I didn't include it today). Just like shrimp, steam the squid in sake until no longer opaque. If you can get sashimi-grade scallop, use it raw in this Seafood Salad.
So that is going to wrap it up with this exceptional food shrimp and squid salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
