Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, velveeta nacho cheese bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Velveeta Nacho Cheese Bake is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Velveeta Nacho Cheese Bake is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have velveeta nacho cheese bake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Velveeta Nacho Cheese Bake:
- Prepare 1 box Velveeta shells & cheese
- Take 1 lb ground beef
- Get 1 envelope taco seasoning mix
- Take 3/4 cup sour cream
- Take 3/4 cup shredded cheddar, divided
- Get 3/4 cup thick & chunky salsa or picante sauce
- Get 1/2 cup coarsely crushed fritos or tortilla chips
Instructions to make Velveeta Nacho Cheese Bake:
- Preheat oven to 400°F.
- Prepare mac & cheese as directed on package.
- While mac & cheese is cooking, cook beef and taco seasoning as directed on package. Keep warm.
- Mix sour cream with mac & cheese.
- Spoon half of mac & cheese mixture in a 8-inch square baking dish. Then add ground beef, half of the shredded cheese and remaining mac & cheese.
- Cover and bake for 15 minutes.
- Top with salsa, remaining shredded cheddar and chips. Bake 5 minutes uncovered.
- Serve with your favorite nacho or taco toppings.
So that is going to wrap it up for this special food velveeta nacho cheese bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
