Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy chicken masala fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Chicken Masala Fry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy Chicken Masala Fry is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy chicken masala fry using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Chicken Masala Fry:
- Take 500 grams Chicken
- Get 1 Egg
- Prepare 2 tbsps Cornflour
- Make ready 2 tbsps chilly red powder
- Make ready 2 tbsps ginger-garlic chilly - green paste
- Get 1/2 tbsp garam masala powder
- Take 1/2 tbsp Cummin seeds powder
- Take 1/2 tsp red food colour
- Get salt as per requirement
- Take to fry Oil
- Get Chaat Masala (optional)
- Make ready lemon (optional)
Instructions to make Spicy Chicken Masala Fry:
- Marinate chicken with above mentioned Marinating ingredients (except oil), and keep aside for half an hour.
- Meanwhile heat the oil for deep frying of chicken.
- Put marinated chicken pieces one by one in oil when it is ready (well heated).
- Put the flame on slow, for sometime, so that the chicken cooks well from inside, too. You can fasten the flame after 5 minutes.
- Remove the chicken in a tray. (You can place a tissue paper on the tray for excess oil to get absorbed).
- Sprinkle little chaat masala on the chicken before serving.
- You can serve this dish with pieces of lemon/green chutney/schezwan sauce/tomato sauce.
So that’s going to wrap it up for this exceptional food spicy chicken masala fry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!