Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tomato, black bean and lemon soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tomato, Black Bean and Lemon Soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Tomato, Black Bean and Lemon Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook tomato, black bean and lemon soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tomato, Black Bean and Lemon Soup:
- Get 1 tin black beans
- Make ready 1 tin chopped tomatoes
- Prepare 4 cloves garlic
- Prepare 1 small onion
- Make ready 1 yellow bell pepper
- Take 1 lemon
- Get Cayenne pepper
- Take Salt and pepper
- Get 2 cups vegetable stock
- Get Large handful fresh basil
- Take Vegetable oil
Instructions to make Tomato, Black Bean and Lemon Soup:
- Roughly chop the onion, garlic and pepper.
- Add some vegetable oil to a large pan. When nice and hot add the onions and garlic, and stir for a 2 minutes.
- Add the peppers. Stir on the heat for another 2 minutes.
- Add the seasoning, a large pinch of cayenne, the lemon juice, the vegetable stock and most of the basil.
- Heat and stir until simmering. Use a hand-held blender until a smooth liquid is formed.
- Simmer for 15 minutes. Add more water the soup is too thick.
- Serve with a sprig of basil.
So that’s going to wrap this up with this special food tomato, black bean and lemon soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
