Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and mushrooms alfredo pesto pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken and Mushrooms Alfredo Pesto Pasta is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken and Mushrooms Alfredo Pesto Pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:
- Make ready 1/2 lb fettuccine pasta
- Make ready 2 tsp olive oul
- Take 1 lb boneless chicken breast cut into strips
- Prepare 2 cups milk
- Get 1/2 cup Philadelphia cream cheese
- Take 1/2 cup mushrooms
- Prepare 1/2 cup kraft grated Parmesan cheese
- Make ready 2 tbsp pesto
Instructions to make Chicken and Mushrooms Alfredo Pesto Pasta:
- Cook Pasta as directed on package
- Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
- Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
- Drain pasta and add to sauce and stir and mix for 2 minutes
- Serve with garlic bread and enjoy
So that’s going to wrap it up with this exceptional food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
