Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pot roast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Pot Roast is only one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pot Roast is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pot roast using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pot Roast:
- Make ready 1-1/2 lbs pot roast
- Prepare 2 tsp olive oil
- Get 2 med potatoes diced
- Make ready 1 celery stalk diced
- Get 1 red bell pepper diced
- Make ready 4 garlic clove minced
- Make ready 1 onion diced
- Make ready 2 carrots diced
- Prepare 1 tsp salt
- Take 1 tsp pepper
- Prepare 1 cup white cooking wine
- Take 2-3 bay leaves (optional)
Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. "The roast was very tender and flavorful. I usually make a pot roast in the slow cooker, but the Instant Pot made the meat so tasty," reviewer Lela says. "My family wants me to make pot roast with this recipe from now on." Perfect for pot roast recipes, inexpensive chuck is one of the most flavorful cuts of beef. Simmering it slowly and gently in the oven results in a wonderfully tender pot roast. Vegetables like onions and potatoes give the pot roast recipe even more comforting flavors.
Instructions to make Pot Roast:
- Drizzle half of olive oil into baking pan. Dice all vegetables and set aside. Mix the remaining olive oil with half the salt& pepper and rub into pot roast thoroughly.
- Place diced vegetables inside oiled baking pan and add the cup of wine
- Place pot roast on top of vegetables add salt & pepper to taste and roast at 350* for 45 to 50 min. Remove from oven and let rest for 5 min and serve. Enjoy
Pot roast is one of my absolute favorite meals, and once you figure out the secret to making a good roast, there's no going back! I want you to embrace the pot roast, my friends! Pot roast, when made according to a few fundamental rules, can be a totally delicious addition to your repertoire. When Instant Pot says "Hot," add in olive oil and sear roast until browned on all sides. Pot roast is also steeped in nostalgia, and many people's favorite recipe is the one they grew up eating every Sunday night.
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