Zucchini Fritata
Zucchini Fritata

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, zucchini fritata. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Zucchini Fritata is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Zucchini Fritata is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchini fritata using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Fritata:
  1. Make ready 12 eggs
  2. Get 3 tablespoon heavy cream
  3. Get 1 cup grated or crumbled cheese
  4. Make ready 4 cup slice zucchini
  5. Make ready 1 tablespoon olive oil
  6. Make ready 1 teaspoon chopped thyme
  7. Get 1 onion, chopped
Instructions to make Zucchini Fritata:
  1. Preheat the oven 180 degree Celcius
  2. Crack the eggs into a medium mixing bowl. Add your dairy of choice and the salt. Whisk just until the egg yolks and whites are blended.
  3. Whisk in all or half of the cheese (you can reserve the other half for topping the frittata before baking, if desired). Set the mixture aside.
  4. Cook the onion and zucchini, add thyme and season it.
  5. Let the cooked vegetables cool for a few minutes, then stir them into the egg mixture.
  6. If you reserved any cheese, sprinkle it on top of the frittatas now.
  7. Bake for 13 to 17 minutes, until the eggs are puffed and appear cooked, and the center of the frittatas jiggle just a bit when you give the pan a gentle shimmy. Remove the pans from the oven and place them on a cooling rack to cool. Garnish with herbs, and serve.

So that’s going to wrap this up for this special food zucchini fritata recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!