Crisp Fry Chicken
Crisp Fry Chicken

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crisp fry chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crisp Fry Chicken is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Crisp Fry Chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook crisp fry chicken using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crisp Fry Chicken:
  1. Get 1 Small chicken (about 3 lbs)
  2. Prepare 1 cup Cornstarch
  3. Make ready 1/4 cup Flour
  4. Prepare 1 tbs. Poultry seasoning
  5. Take 1 tsp. Black Pepper
  6. Make ready 1/2 tsp. Cayenne Pepper
Steps to make Crisp Fry Chicken:
  1. Mix salt and water.
  2. Cut chicken into serving pieces, remove excess fat, leave skin on. Place cut up bird in bowl of saltwater to cover. Let stand at room temp. For 2-3 hrs. or refrigerate overnight.
  3. Mix dry ingredients in plactic bag.
  4. Shake off excess water and add 4 pieces of chicken to bag and shake to coat well.
  5. Have your deepfryer ready at 335°. Add coated chicken to hot oil and cook 10 mins. Flip and fry 10 more mins. Drain
  6. Repeat with remaining chicken pieces. Serve hot or cold.

So that is going to wrap this up with this special food crisp fry chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!