Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef biriani with guacamole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Biriani with guacamole is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beef Biriani with guacamole is something which I have loved my entire life.
See great recipes for Caucus Chicken Biriani, Chicken Biriani, Beef Biriani too! See great recipes for Chicken Biriani, Beef Biriani too! Heat the oil in a pot, add the tomatoes and cook until they are mushy and oil begins to separate from them.
To begin with this recipe, we have to first prepare a few components. You can have beef biriani with guacamole using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Biriani with guacamole:
- Make ready 2 cups rice
- Take 1/2 kg beef
- Get 1 piece ginger
- Prepare 3 pieces garlic
- Prepare 4 whole potatoes
- Take 5 tomatoes
- Make ready 2 large onions
- Prepare 1 tablespoon Biriani/pilau masala
- Make ready Maziwa mala
- Prepare Salt
- Prepare Food color
- Make ready Cooking oil
- Prepare Lemon juice
- Take Avocado
Beef Biryani is a spicy and traditional variety of Biryani. Beef is marinated with ginger/ garlic, cumin, yogurt, tomato puree, cloves, chili flakes, black pepper, lemon juice, green chili, cardamom, chopped coriander and saffron and kept for almost half an hour. Biryani Masala is prepared and cooked with marinated beef to prepare biryani. Mostly, people prefer making Beef Biryani on.
Instructions to make Beef Biriani with guacamole:
- Boil rice until almost drained and add paste of food color.c over and cook till dry on low heat
- Fry onions in oil until golden brown then add the garlic and ginger paste
- When cooked…add tomatoes and let them cool to a paste.add salt and Biriani then cover and let it cook for 3-7 minutes
- Add maziwa mala and let it cook until it is completely mixed to form heavy paste
- Add your pre boiled meat and whole potatoes and cook for 10-15 minutes under low heat.
- Cut onions into rings,soak them in salty water for 10 minutes,drain them and add lemon juice,tomato rings and avocado.Mix using a fork evenly and serve
This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Marinate cleaned beef/mutton with ingredients listed under marination - chilly powder, turmeric powder, garam masala, aniseed powder and salt. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Remove the fried beef and allow the excess oil to drain on clean paper kitchen napkins. Add turmeric powder, chilli powder, corriander powder, cardamoms, bay leaves and half the black peppercorns.
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