Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, twisted stuff bell peppers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kosher salt and freshly ground black pepper. This unique, vegetarian meal takes the flavors from the Far East and brings them right to your kitchen table. These well-seasoned turkey stuffed peppers are so tasty, you won't even miss having real cheddar cheese.
Twisted stuff bell peppers is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Twisted stuff bell peppers is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook twisted stuff bell peppers using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Twisted stuff bell peppers:
- Prepare 4 red, green, yellow, and orange bellpeppers
- Take 2 box mexican cornbread
- Take 2 eggs
- Prepare 1 1/3 cup milk
- Get 1 lb ground pork
- Take 1 packages chorizo
- Prepare 1 can black beans
- Make ready 1 packages frozen corn
- Prepare 2 cup vegetable broth
- Make ready 1 onion, chopped
- Make ready 1 tsp ground cumin
- Prepare 1 salt and pepper to taste
- Take 2 cup shredded cheese(any type I used Mexican blend)
It's strong enough to hold its shape in the oven, and the flavor is subtle enough to go well with just about anything. We use shredded Monterey Jack, but feel free to swap in any other melty cheese that you have on. Guys, have you tried making instant pot stuffed bell peppers? If you haven't I highly recommend doing so.
Steps to make Twisted stuff bell peppers:
- Preheat oven 350. Make cornbread as directed.
- Cut the tops of peppers and remove seeds.(can leave whole or half).
- Brown chorizo and ground pork. Add chopped onions.
- Allow cornbread to cool. Once cool crumble in large bowl.
- Add meat mixture, corn, beans, and 1 cup of broth. Mix well and extra broth if need.
- Mix cumin and salt& pepper.
- Place stuffing in bell peppers. Place a cup of water at bottom of the pan. Place bell peppers and bake until tender.
- Cover with cheese place back in oven and bake for additional 15 minutes.
- Time to eat hope u enjoy.
Juicy sweet peppers, ground beef & rice filling & tomato sauce complement each other and create a delicious dinner! By the way, if you are looking for more pressure cooker recipes, check these ones out Jump To Section What Are Bell Peppers? Stuffed Bell Peppers With Lean Ground Beef and Couscous Recipe While the bell pepper is native to Central and South America, China is the world's largest. These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices.
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