Hawaiian Mac salad
Hawaiian Mac salad

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hawaiian mac salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hawaiian Mac salad is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Hawaiian Mac salad is something that I’ve loved my whole life.

This Hawaiian Macaroni Salad is the real deal. A no-frills, creamy mac salad that is the perfect side dish for any BBQ or Luau! Hawaiian Macaroni Salad is one of my biggest guilty pleasures.

To get started with this recipe, we must first prepare a few ingredients. You can have hawaiian mac salad using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hawaiian Mac salad:
  1. Get 1 pound macaroni
  2. Prepare 2 tablespoons apple cider vinegar
  3. Take 2 carrots, shredded
  4. Take 1/4 cups onion, shredded (optional)
  5. Prepare 2 1/2 cups Mayonnaise
  6. Prepare 1/4 cup milk
  7. Prepare 2 teaspoon sugar
  8. Prepare to taste salt and pepper
  9. Make ready Accordingly potatoes and pine apple

Hawaiian Macaroni Salad -recipe from Cook s Country Magazine. Hawaiians cook their macaroni until it s fat, or very soft. Turns out they know what they re doing. Here s what the Test Kitchen.

Instructions to make Hawaiian Mac salad:
  1. Cook macaroni according to package directions. Drain well and place macaroni in a large bowl (I like to use a tupperware bowl with a lid so I can easily refrigerate later).
  2. While macaroni is still hot, sprinkle on vinegar and add carrot and onion. Toss together until well combined. Allow to cool for about 10-15 minutes. In a separate, smaller bowl, whisk together mayo, milk, and sugar.
  3. Fold mayo mixture into the macaroni until all the noodles are evenly coated. Add salt and pepper to taste.
  4. Cover and refrigerate at least 4 hours (best if overnight). Gently stir before serving adding a little more milk if needed, no more than a tablespoon or two.

The trick to a good Hawaiian Macaroni Salad is to use a really good quality mayo. Best Foods was the top choice (or Hellmann's depending on where you live). How To Make Authentic Hawaiian Macaroni Salad: Cook your pasta, then let it soak up some apple cider vinegar before tossing it in the creamy mayo sauce. Real Hawaiian mac salad is just elbow macaroni, mayonnaise, a little milk to think out the mayo a bit, apple cider vinegar, grated carrots, salt and pepper. Sometimes (often) chopped celery and green onions are also added, which is what I like to do because I love the flavor and texture they add.

So that is going to wrap it up with this special food hawaiian mac salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!