Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan corn bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Corn Bread is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vegan Corn Bread is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Corn Bread:
- Get 1 3/4 cup whole wheat flour
- Prepare 1/2 cup corn meal
- Take 1 1/4 cup brown sugar
- Prepare 1/2 tsp salt
- Take 5 tsp baking powder
- Take 1 tsp vanilla extract
- Take 12 tbsp oil
- Take 9 tbsp water
- Prepare 3 tbsp lemon juice
Steps to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that is going to wrap this up with this special food vegan corn bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
