Crab Cakes
Crab Cakes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crab cakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crab Cakes is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crab Cakes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crab cakes using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crab Cakes:
  1. Get 1/2 onion chopped well
  2. Make ready 2 celery stalks copped well
  3. Get 1 stick of butter
  4. Make ready 2 tbsp parsley
  5. Get 1 can crab meat , do not drain
  6. Prepare 1/2 cup mayonnaise
  7. Prepare 1 egg
  8. Get 3 tbsp old bay seasonings
  9. Take 1 lemon
  10. Prepare 1 tbsp horseradish sauce
  11. Prepare 1 cup seasoned breadcrumbs
Steps to make Crab Cakes:
  1. melt half stick butter in pan, add onions and celery and parsley saute 3-5 min until soft
  2. Remove from heat and add crab meat with liquid
  3. In large bowl combine egg, beaten, mayo, horseradish, and old bay seasonings, mix well
  4. Bread crumbs to mayo mixture, add crab nd veggies, and squeeze juice of half the lemon mix by hand until a wet pasty dough, if too wet to hold together add a small amount of breadcrumbs until they hold together
  5. shape in to patties large or small whatever your preference place in refrigerator 10 min
  6. melt remaining butter in skillet over medium heat fry patties about 3-5 min per side or until golden brown
  7. Remove from pan on to paper towel
  8. Serve with remaining fresh lemon, tartar sauce , horseradish sauce, or a roumalade sauce
  9. You can make these ahead of time and warm in oven at like 300 until heated through

So that is going to wrap this up for this special food crab cakes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!