Southern Salmon Cakes
Southern Salmon Cakes

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, southern salmon cakes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salmon croquettes are basically a southern version of a salmon cake or salmon patty. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Simple and tasty pan fried salmon cakes!

Southern Salmon Cakes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Southern Salmon Cakes is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have southern salmon cakes using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Southern Salmon Cakes:
  1. Make ready cakes
  2. Get 1 medium onion chopped fine
  3. Get 4 dash chipotle or Louisiana hot sauce
  4. Get 1/3 tsp salt
  5. Make ready 1 dash pepper, to taste
  6. Prepare 2 tsp garlic powder
  7. Make ready 4 tsp parsley flakes
  8. Get 1/2 cup (scant) dry breadcrumbs, fine or panko
  9. Get 1 bell pepper, chopped fine, or small carrot, grated
  10. Take 1 handful baby spinach, chopped, optional
  11. Get 2 eggs,
  12. Get 2 can (15 oz each) salmon, drained
  13. Prepare frying and serving
  14. Take 1/3 cup flour
  15. Get 1/3 cup cornmeal
  16. Make ready 1 oil, I use peanut
  17. Take 1 salt
  18. Take 1 lemon or lime, optional

Serve them with tartar sauce and a few southern sides. Salmon Cakes Recipe (Salmon Patties) - Natasha's Kitchen. These salmon cakes are crisp on the SALMON PATTIES - The Southern Lady Cooks - Old Fashioned Recipe. This Southern classic is the definition of speedy, too.

Instructions to make Southern Salmon Cakes:
  1. These are my family's favorite salmon cakes, good for breakfast, lunch or dinner. My husband requests them every week, and even my 3 year old will eat them! He doesn't suspect he's getting his veggies!
  2. For the cakes, mix ingredients well and shape into patties, 12 or so.
  3. Heat 1/4 inch oil in large skillet.
  4. Combine flour and cornmeal, dredge the cakes and fry a few at a time until golden brown, about 5 min per side.
  5. Drain on paper towel, sprinkle with salt andlemon juice, and serve

These Southern Salmon Cakes are quick to make and can be served with a breakfast stack of pancakes or a side of rice with veggies. Thoroughly pick through flaked salmon and. Southern Fried Salmon Patties: This is fish even the kids will enjoy eating. Simple, quick, easy to make and tastes even better between two slices of bread or in a bun. Add a little mayo or whip up your own.

So that’s going to wrap it up with this special food southern salmon cakes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!