Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, pea salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pea salad with big chunks of cheese and bits of bacon. One of the defining ingredients in the pea salad I've always loved are nice chunks of cheese throughout the whole darn thing. Pea salad recipe, so creamy, a perfect summer salad with bacon, red onions, and cheese that will have your guests begging for more, Southern Pea Salad just like grandma used to make.
Pea salad is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pea salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have pea salad using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pea salad:
- Take Large ring noodles
- Make ready Can peas(drained)
- Get 2 scallions cut small
- Make ready 4 eggs diced up
- Take Salt pepper and fennel season
- Get 1 1/2 cups mayo
Pea Salad, Sweet Pea Salad, Creamy Pea Salad. This Pea Salad is the classic pea salad recipe that everyone loves with bacon and cheese. Pea salad is best when made-ahead, covered and refrigerated for at least a couple of hours. This chilled pea salad is made with frozen peas, smoked almonds, water chestnuts, and a hint of curry.
Steps to make Pea salad:
- Boil eggs and peel.set to side
- Get your large ring noodles and boil.dont over boil you dont want them mushy😜
- Once they finish boil strain under cold water and set to side.
- Now take take scallions and slice small and put in a bowl.
- Next take eggs and chop up some not to small want texture.then add to same bowl
- Then we will add are peas to bowl.
- Now we will add remaining ingredients salt pepper and fennel season to bowl with your 1/1/2 cups of mayo and gently fold all together untill mixed well.
- Once mixed cover bowl and refrigerate and and let get cold.
- Once set in fridge for awhile it is ready to eat.
It's a great addition to your summer salad recipe collection. Rating In a medium serving bowl, combine the bacon, peas, cheese and eggs. Stir in the mayonnaise, lemon juice and salt and pepper, to taste. Peas straight from the freezer retain their crisp exterior and soft, creamy interior in this simple-to-make salad. For a subtler onion flavor, soak onion slices in cool water, then thoroughly drain before folding.
So that is going to wrap it up for this exceptional food pea salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
