Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brad's muffelletta burger. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Brad's shrimp and cod po' boy. See great recipes for Grilled turkey and havarti sandwiches with garlic mayo too! This recipe is also pretty versatile.
Brad's muffelletta burger is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Brad's muffelletta burger is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook brad's muffelletta burger using 26 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brad's muffelletta burger:
- Take For the burger
- Get 2 lbs lean ground beef
- Prepare 1/2 cup parmesan cheese
- Prepare 1/2 cup shredded cheddar
- Get 1/2 cup shredded pepper jack
- Get 1 tsp minced garlic
- Take 1 tsp herbs de province
- Get 1 tsp white pepper
- Prepare 2 eggs
- Take 1/4 lb hard salami
- Prepare 1/4 lb geona salami
- Prepare For the olive salad
- Prepare 6 Oz pitted olive medly, including kalamata, Manzanilla,
- Take And colossal queen olives
- Prepare 4 Oz chopped black olives
- Make ready 4 Oz sun dried tomatoes
- Get 4.5 Oz marinated artichoke hearts
- Prepare 1/4 cup red wine vinegar
- Prepare 1 tbs minced garlic
- Prepare 1/4 cup olive oil
- Prepare 1/4 cup olive oil
- Prepare 1 small red onion, chopped
- Get For the toppings
- Get 6 pretzel buns
- Make ready Sliced havarti cheese
- Prepare Garlic aioli
From great burgers to fresh seafood, there is something to tempt every taste. Live music on a regular basis and plentiful parking round out the perks that make Brady's Restaurant a favorite lunch, dinner and after hours. Takeout lunch joint with an extensive sandwich menu. Takeout lunch joint with an extensive sandwich menu.
Instructions to make Brad's muffelletta burger:
- Mix all burger ingredients except cheese and salami. Let sit in the refrigerator for 1 hour.
- Mix the shredded burger cheese.
- Add all ingredients of the olive salad to a food processor. Pulse until well chopped. Refrigerate.
- Preheat and oil grill.
- Make burger patties. Press them large and thin. Place a good pinch of mixed cheese in the middle. Wrap burger around cheese and seal. Press flat again.
- Grill burgers until done. Add havarti cheese before removing so it will melt.
- Toast pretzel buns on grill. Remove. Dress buns with garlic aioli. Place burger on bun. Top with 2 slices of each kind of salami. Add olive salad. Serve immediately. Enjoy
Around the corner from the famed Cochon, Cochon Butcher is a beer/wine bar and meat market combination in the Warehouse District. The food here is fresh and well prepared. Brad Friedman: Lox, eggs and onion with an everything bagel! We are committed to satisfying our customers with great food and excellent service. Whatever you're in the mood for, you can find it here!
So that is going to wrap it up for this special food brad's muffelletta burger recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
