Stuffed spinach and cheese chicken breast
Stuffed spinach and cheese chicken breast

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed spinach and cheese chicken breast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stuffed spinach and cheese chicken breast is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed spinach and cheese chicken breast is something that I’ve loved my entire life. They are fine and they look fantastic.

Spinach, two kinds of cheese, and garlic come together here to stuff golden chicken breasts with a flavorful, cheesy filling. Watch Spinach & Cheese Stuffed Chicken Breasts Use a sharp knife to cut a pocket into the side of each chicken breast. Add cream cheese, Parmesan, mayonnaise, spinach, garlic, red pepper and remaining ½ teaspoon of salt to a small mixing bowl and stir well to combine.

To begin with this recipe, we must prepare a few components. You can have stuffed spinach and cheese chicken breast using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed spinach and cheese chicken breast:
  1. Get 3 skinless chicken breast
  2. Prepare Baby leaf spinach
  3. Take 1 bag three cheese blend shredded cheese
  4. Prepare Salt
  5. Take Pepper
  6. Take Onion powder
  7. Get Garlic powder
  8. Prepare Cherry tomatoes
  9. Prepare Spaghetti sauce
  10. Take Breadcrumbs
  11. Make ready 1 egg

By Laurie Wheeler Brush each chicken breast with the olive oil. Sprinkle the seasoned breadcrumb mixture evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional). Place the chicken seam side up onto a tinfoil-lined baking sheet (for easy cleanup).

Instructions to make Stuffed spinach and cheese chicken breast:
  1. Clean and split open your chicken breast so you have a nice little pocket to stuff.
  2. Season your chicken breast to taste with ingredients listed both inside and out. I then used fresh baby spinach and stuffed inside chicken breast, then cheese. Repeat steps for each additional chicken breast. Even though I'm a family of four only 3 of us eat meat so I made 3 of these. If you need to secure them close you can you tooth picks
  3. Set aside then prepare your eggs and breadcrumbs, each in a separate dish big enough that you will be able to dip chicken in the eggs then breadcrumbs. Completely breading each side. Set aside to rest a few moments.
  4. While chicken is resting, heat your pan add butter. Once butter is completely melted before it burns add each piece of chicken. Brown on both side. Once you have a nice golden brown crust remove and place in a lightly oiled pan, I use a cooking spray you don't want it to oily.
  5. Top with more raw spinach, cherry tomatoes, tomato sauce, and more cheese. Place in a 375 degree oven uncovered for 25-30 min. Remove and let rest. You can serve this with anything from rice to pasta or eat it as meal in one. Please enjoy, comment and make it your own recipe.

Fill every other slit with cream cheese mixture and fill remaining slits with a piece of bacon. Sprinkle remaining ½ cup mozzarella on top and drizzle with oil. Stir in sour cream, pepperjack cheese, and garlic. Chicken breasts stuffed with a creamy spinach, parmesan, mozzarella, and cream cheese filling and pan seared to perfection. The result is tender cooked chicken filled with a gooey trio of cheese that will melt in your mouth.

So that is going to wrap this up with this special food stuffed spinach and cheese chicken breast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!