Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bratwurst and burgers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bratwurst and Burgers is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Bratwurst and Burgers is something that I have loved my entire life. They are fine and they look fantastic.
Delicious sausages made with premium ingredients. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. This burger is a fun mashup of a bratwurst with onion and peppers, chicken-fried steak and a beef burger.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bratwurst and burgers using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bratwurst and Burgers:
- Get Burgers———
- Prepare 1 pound ground sirloin
- Take 2 tablespoons butter pats
- Make ready 1/4 pound blue cheese crumbled
- Prepare 1/2 teaspoon salt
- Make ready 1/2 teaspoon ground black pepper
- Prepare 2 tablespoons chopped onion
- Prepare 1/4 teaspoon granulated garlic powder
- Get Bratwurst———-
- Prepare 1 pound bratwurst sausages
- Prepare 1 medium onion
- Make ready 1 large bell pepper
- Take 1/2 teaspoon seasoned salt
- Make ready Condiments——–
- Get To taste yellow prepared mustard
- Take To taste your favorite steak sauce, I used Heinz 57
- Make ready 1 medium tomato sliced salted and peppered
- Get 2 medium kosher pickles
- Prepare To taste green olives
Featuring fun for the whole family Brady's has Oregon lotto machines, FREE skee ball, and a kids play area. Brat Burgers - Perfectly seasoned, flavorful brat burgers — looks like a burger, tastes like a bratwurst! Top it with a mound of sauerkraut, and grab yourself a cold one. Perfect for Oktoberfest, tailgating, or just any 'ol time!
Instructions to make Bratwurst and Burgers:
- Mix the spices for the burger with the ground sirloin. Mix in the blue cheese.
- Form 2 patties and set aside.
- Heat a skillet add the burgers and bratwurst. Slice the onion and pepper and add to the skillet.
- Sear the burgers on both sides when half done add the chopped onion to the top of patties. 1 tablespoon each. Add butter pats.
- Turn the bratwurst as needed stir the onion and pepper and season with the seasoned salt.
- After 15 minutes of cooking cover for 10 minutes.
- Slice the tomato season with salt and pepper.
- Let the meat rest for 7 minutes covered.
- Plate the burger and bratwurst. Add a pickle and Tomato slices to the plate. Add mustard and steak sauce to the sides or tops.
- Serve I hope you enjoy!
The sun is out, the birds are singing and you spend your days dreaming of jumping into the pool. The only thing that could make your days more summery is a full plate of burgers, French fries and pasta salad. Bratwurst is probably the most quintessential Wisconsin tailgating food, but brats don't stop at the traditional grilled sausage. Some people love the brat flavor, but would rather have their meat in patty form. That's where the brat burger comes in.
So that is going to wrap it up for this exceptional food bratwurst and burgers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
