Slow Cook Southern Green Beans
Slow Cook Southern Green Beans

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cook southern green beans. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cook Southern Green Beans is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Slow Cook Southern Green Beans is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook slow cook southern green beans using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cook Southern Green Beans:
  1. Make ready 2 Pounds Green Beans (trimmed, cut in half)
  2. Take 8 Ounces Tomato Sauce (or 1 Pint of stewed fresh Grape Tomatoes)
  3. Make ready 3 Cups Chicken Broth
  4. Prepare 6 Rashers Thick Cut Bacon
  5. Prepare 1 Onion (radially sliced)
  6. Get 3 Cloves Garlic (minced fine, or smashed to fish out later)
  7. Get Shot Worcestershire Sauce
  8. Take To Taste: Salt, Pepper, Cayenne, Curry Powder, Cumin
Instructions to make Slow Cook Southern Green Beans:
  1. (Make sure your pot is large enough for all of your green beans) (They will cook down, but at first it will be pretty bulky)
  2. In a large pan with fairly high sides (you could totally just use a stockpot or saucepan) bring your bacon to medium-medium high heat. Cook until almost completely crisp. We really just want the fat. (PRO-TIP: Add a splash of water to your bacon at the beginning to raise your yield of bacon fat)
  3. Once the bacon is just short of crispy, add your onion, turn the heat down to medium-medium low and sautee for what will seem like way too long. (20 minutes?) After that, add your garlic, sautee, then add the tomato product.
  4. Add your Green Beans to the pan, toss to combine, and let soften slightly (I mean SLIGHTLY)
  5. Pour the 3 cups of chicken broth into the pan with the beans as well as the Worcestershire sauce and all seasonings, stir to combine. Maintain a slight simmer for about 2 hours. The whole time, just poke the beans and stir them into the liquid.
  6. (PRO-TIP) Be careful with any additional salt, the bacon is already pretty salty.

So that is going to wrap it up with this special food slow cook southern green beans recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!