Strawberry Rhubarb Pie FUSF
Strawberry Rhubarb Pie FUSF

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, strawberry rhubarb pie fusf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Strawberry Rhubarb Pie FUSF is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Strawberry Rhubarb Pie FUSF is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have strawberry rhubarb pie fusf using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Strawberry Rhubarb Pie FUSF:
  1. Prepare Pie Crust
  2. Prepare 2 and 1/2 cups flour
  3. Prepare 1 and 1/4 tsp. salt
  4. Make ready 6 tblsp. cold butter cut into small pieces
  5. Get 1/2 cup ice water
  6. Make ready Pie Filling
  7. Prepare 3 cups rhubarb slice 1/2 inch thick
  8. Get 2 and 1/2 cups sliced strawberries, sliced thick
  9. Take 1/3 cup light brown sugar
  10. Take 1/3 cup granulated sugar
  11. Prepare 1/4 cup cornstarch
  12. Get 1/2 tsp. salt
  13. Prepare 1 tblsp. lemon zest
  14. Make ready 2 tblsp. cold butter, cut into small pieces
  15. Get 1/2 tsp. vanilla
  16. Make ready 1 egg
  17. Take 1 tblsp milk
  18. Get 1 tblsp sugar for top crust
Instructions to make Strawberry Rhubarb Pie FUSF:
  1. Place flour, salt, butter and lard in food processor. Pulse a few times and slowly add enough ice water until dough forms. Remove from processor bowl and pat out on a floured board. Cut into two pieces and wrap each in plastic wrap. Chill in frig for 2 hours.
  2. At one and a half hours, place rhubarb with brown and granulated sugar into a large bowl. Stir well and let sit while crust continues to chill.
  3. Preheat oven to 400. Roll out pie crust for bottom of pie. In bowl with rhubarb stir in strawberries, lemon zest, vanilla, salt and cornstarch.
  4. Pour fruit into pie crust, dot with better cubes and top with lattice or regular crust.
  5. Beat egg with milk and brush on top of pie. Top with extra sugar. Bake on baking sheet for 20 minutes.
  6. Turn heat down to 350 and now bake for additional 25 minutes.
  7. Let pie cool for at least 2 hours.

So that is going to wrap this up for this special food strawberry rhubarb pie fusf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!