Spiced banana bread
Spiced banana bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spiced banana bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mash the bananas, eggs, sugar, cinnamon, salt, nutmeg, and cloves together in a large bowl with a fork until well combined. Stir in the melted butter and vanilla extract, then fold in the flour mixture until a batter forms and no dry lumps remain. This delicious, moist and fluffy banana bread is so easy to make and even easier to eat!

Spiced banana bread is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Spiced banana bread is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook spiced banana bread using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spiced banana bread:
  1. Make ready 800 g all purpose flour
  2. Prepare 150 g butter/margarine
  3. Take 150 g vegetable oil
  4. Make ready 300 ml sour milk
  5. Prepare 50 g sugar(add to your preference)
  6. Prepare 8 medium sized bananas(over ripe)
  7. Take 4 eggs
  8. Prepare 12 g baking powder
  9. Make ready 3 g baking soda
  10. Prepare 1/4 tsp nutmeg
  11. Take 1 tsp cinnamon
  12. Take 1/4 tsp cloves
  13. Make ready 1/8 tsp cardamon
  14. Take 1/8 tsp salt
  15. Get Drops vanilla essence

Don't worry if you don't have all the spices, the cake will still be gorgeous without. Banana bread is a quick and simple recipe to make, perfect for a snack or afternoon tea. If you're looking for a indulgent bite to go with your afternoon cup of tea, then try out this spiced banana bread recipe. In a large bowl, stir together the melted butter and sugar.

Instructions to make Spiced banana bread:
  1. Preheat your oven to 180• and line your 4 400g loaf tin.
  2. Sift together the dry ingredients.
  3. Using a fork, mash the ripe bananas.
  4. Cream together butter and sugar.
  5. Add the oil and beat until well combined.
  6. Add the vanilla essence and eggs one a tine as you beat.
  7. Followed by mashed bananas and sour milk…
  8. Pour in the flour and fold until well combined.
  9. Pour in your lined loaf tin and bake for 45mins to 1hr or until a skewer inserted at the middle comes out clean.
  10. Wrap in a clean film.

Add eggs, one at a time, and vanilla, beating well after each addition. WHISK together flour, baking powder, baking soda, cardamom, cinnamon. My Pear Spiced Banana Bread is my favorite classic banana bread, spiced with warm spices, with a whole pear baked right in and topped with yummy gluten-free cinnamon graham cracker crumble. It looks impressive, comes together in minutes with just one bowl, and is the perfect snack or breakfast for a houseful of guests. Spread one-quarter of batter in each loaf pan.

So that’s going to wrap it up with this special food spiced banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!