Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, nasi lemak (coconut milk rice, chicken gravy and fried chicken). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have nasi lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Get Coconut milk rice
  2. Get 4 cups Basmathi/White rice
  3. Make ready 5 cups Coconut milk
  4. Take leaf Pandan
  5. Make ready slices Ginger
  6. Prepare to taste Salt
  7. Make ready Chicken gravy (Sambal)
  8. Get pieces Chicken
  9. Make ready Turmeric powder
  10. Take Dried chili
  11. Make ready Garlic
  12. Get Ginger
  13. Get Onion
  14. Get Tomato
  15. Get to taste Sugar
  16. Prepare to taste Salt
  17. Get Oil (for frying)
  18. Get Fried Chicken
  19. Take Garlic & Ginger paste
  20. Prepare Turmeric powder
  21. Prepare Chili powder
  22. Make ready Corriender powder
  23. Get to taste Salt
  24. Take Oil (for frying)
  25. Get Garnish
  26. Get Anchovy
  27. Prepare Cucumber
Steps to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker
  2. Mix cooked rice slowly
  3. Blend garlic,ginger and dried chili into smooth paste
  4. Mix turmeric and salt with chicken pieces. Deep Fry
  5. Keep aside fried chicken pieces
  6. Stir fry onion and tomato, add blended chili paste
  7. Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens
  8. For fried chicken mix all ingredients and deep fry
  9. Boil eggs
  10. Slice cucumber into thin slices
  11. Fry anchovies
  12. Serve all cooked dishes in one plate as a set of meal

So that’s going to wrap it up with this special food nasi lemak (coconut milk rice, chicken gravy and fried chicken) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!