Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, potato bacon cheeseburger soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Potato Bacon Cheeseburger Soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Potato Bacon Cheeseburger Soup is something which I have loved my entire life. They are fine and they look fantastic.
This bacon cheeseburger soup recipe is comfort in a bowl. You get smoky bacon, ground beef, thick + cheesy soup base, and cauliflower stands in for potatoes. It's hearty enough to be a meal in itself, yet it's.
To get started with this recipe, we must first prepare a few components. You can cook potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Bacon Cheeseburger Soup:
- Take 2 can chicken broth
- Prepare 2 lb ground chuck
- Make ready 2 can cream of potato
- Make ready 2 can cream of celery
- Make ready 1 lb thick sliced smoked bacon
- Make ready 16 oz Mexican Velveeta or similar cheese
- Take 1/2 large sweet onion
- Take 4 cup boiled potatoes in small chunks
Since the soup contains potatoes, it can change in texture when frozen, so preferably serve if fresh. If you do decide to freeze this soup, reheat it over. Potato soup is good, but potato soup with smoky bacon and melty cheese is even better! All you need to do is cook the bacon and chop your veggies—after that, the slow cooker does all the heavy lifting, so dinner is done by the time you get home.
Steps to make Potato Bacon Cheeseburger Soup:
- Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
- While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
- Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
- After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
- Chop up the bacon into desirable pieces and add to the pot.
- Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1/2 cup of milk or more chicken broth.
- Once the soup has come to a boil, add it to a crock pot and share!
This classic potato soup is hearty, delicious and easy to make! Use slotted spoon to transfer bacon to paper towels, leaving drippings in stockpot. Bacon Cheeseburger Soup recipe is something the entire family can eat and enjoy! With very little net carbs, this keto friendly soup is one of our favorite low carb recipes to enjoy. Filled with hamburger meat, carrots, potatoes, Velveeta, delicious spices, and BACON, this Cheeseburger Soup is the perfect recipe for a cold day!
So that is going to wrap this up for this exceptional food potato bacon cheeseburger soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!