Pomegranate julep
Pomegranate julep

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pomegranate julep. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pomegranate julep is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pomegranate julep is something that I’ve loved my whole life. They’re nice and they look wonderful.

Find out how easy it is to make this refreshing Pomegranate Julep Mocktail with this recipe from SPLENDA® Recipes. Find the full recipe and nutritional. This super festive and fun cranberry pomegranate julep is a tad on the stronger side, for those of you who want.

To begin with this particular recipe, we have to prepare a few components. You can have pomegranate julep using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pomegranate julep:
  1. Take 4 fresh mint leaves
  2. Get 1 teaspoon Sugar
  3. Prepare 1 ounce simple syrup
  4. Make ready 1 ounce pomegranate juice
  5. Prepare As required Large mint leaves, for garnish

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Instructions to make Pomegranate julep:
  1. Muddle the mint leaves, Sugar in the raw and simple syrup in a mixing glass. Add ice, the pomegranate juice. Stir for around 30 seconds, and pour into a rock glasses. Garnish with several large, fresh mint leaves.

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