Mexican eggs nacho style
Mexican eggs nacho style

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mexican eggs nacho style. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

What's makes a great topping for Nachos? This homemade Chicken Nachos recipe is made with shredded BBQ chicken and topped with eggs. Mexican Style Scrambled Eggs are a tantalising twist to a delightful dish!

Mexican eggs nacho style is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Mexican eggs nacho style is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have mexican eggs nacho style using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican eggs nacho style:
  1. Make ready 2 tbsp olive oil
  2. Get 1 onion, chopped
  3. Make ready 2 cloves garlic crushed
  4. Prepare 1 tsp smoked paprika, cumin and dried oregano
  5. Prepare 1/4 tsp cinnamon
  6. Get 1 400gm tin crushed tomatoes
  7. Prepare 1/4 cup water or stock
  8. Make ready 1 leftover chilli con carne mix
  9. Take 1 chili powder to taste
  10. Take 1 salt and pepper to taste
  11. Take 8 eggs
  12. Take 1 bag of corn chips any flavor
  13. Make ready 1/2 cup grated cheese
  14. Take 1 advacado sliced and sour cream to serve

They are a lot like huevos rancheros, but because they are scrambled, they're less fussy and easier to make. My mother has been making these "huevos" (pronounced weh-vose. Use this recipe to make a delicious version of Mexican-style scrambled eggs. Read on to know how to prepare this wonderful dish.

Steps to make Mexican eggs nacho style:
  1. Pre heat oven 180degress celsius.Heat oil in fry pan cook onion and garlic till soft.
  2. Add spices and cook 1min then add chilli con carne, tomatoes and water and chilli powder bring to boil then simmer 10mins
  3. Pull pan off heat make holes in the sauce and crack the eggs into them,season eggs and scatter with grated cheese,arrange corn chips around the edge of pan,
  4. Bake in oven 10-12 mins until eggs are set pull out of oven.
  5. Top with sliced advacado, and sour cream and serve

Crack the eggs into a mixing bowl. Eggs are scrambled with red and green bell peppers, jalapeno, and chile powder in this Mexican-inspired twist on a breakfast classic. Whisk eggs together in a bowl. Mix in onion, milk, green bell pepper, red bell pepper, jalapeno pepper, chile powder, onion powder, cumin, cinnamon. Mexican eggs nacho style. by debbie.

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