Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, apple crumble pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Crumble Pie is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Apple Crumble Pie is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have apple crumble pie using 20 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble Pie:
- Make ready For Pie
- Take 1 (9 inch) unbaked pie crust, homemade or store bought
- Make ready 4 poundsapples, a mix of granny smith and another brand such as
- Get cortland. peeled, cored and sliced into 1/4 inch slices
- Make ready 2 tablespoons fresh lemon juice
- Prepare 4 tablespoons butter
- Prepare 2/3 cup granulated sugar
- Prepare 2 tablespoons all purpose flour
- Make ready 1 teaspoon ground cinnamononl
- Prepare 1/4 teaspoon salt
- Get For Crumb Topping
- Make ready 8 tablespoons salted butter, melted
- Make ready 1 1/2 cup all purpose flour
- Prepare 1 teaspoon ground cinnamon
- Make ready 1/4 teaspoon ground ginger
- Make ready 1/4 teaspoon ground allspice
- Get 1/2 cup light brown sugar, packed
- Prepare 1/4 cup granulated sugar
- Prepare 1 teaspoon vanilla extract
- Take 1/2 cup toffee bits, I used Health Bits Toffee Bits
Steps to make Apple Crumble Pie:
- Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
- Place apple slices, lemon juice and sugar in a bowl and toss to coat
- Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
- Add cinnamon, flour and salt and stir just until blended, less than 1 minute
- Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
- ,Make Crumb Topping
- In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
- Add melted butter and stir with a fork to make crumbs
- Assemble and Bake Pieun
- Preheat the oven to 425. Line a baking sheet with foil
- Spoon cooled apple filling into pie shell
- Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
- Serve with vanilla ice cream or whipped cream
So that is going to wrap this up for this special food apple crumble pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!