The Easiest Cheesecake
The Easiest Cheesecake

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, the easiest cheesecake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

The Easiest Cheesecake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. The Easiest Cheesecake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have the easiest cheesecake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make The Easiest Cheesecake:
  1. Get 1 cup tea biscuits, crushed
  2. Prepare 1 tablespoon butter melted
  3. Take 1 tablespoon warm water
  4. Make ready 400 g low fat cream cheese
  5. Get 395 g condensed sweetened milk, Nestle
  6. Take 1 teaspoon vanilla essence
  7. Get 2 tablespoons gelatin, powder
  8. Make ready 4 tablespoons hot water
  9. Take 1 tablespoon lemon juice
  10. Take 1/2 cup jam
Steps to make The Easiest Cheesecake:
  1. Add the melted butter and 1 tablespoon hot water to the crushed biscuits and rub with finger tips.
  2. Press the mixture to a 20 cm pan. (If you have a bottom loose pan, it would be easier to remove the cake from the pan, if not, you can use a regular pan and cut cake into squares)
  3. Beat the cream cheese, sweetened condensed milk and vanilla with an electric mixer till smooth (Don't over beat the mixture). Add lemon juice and beat till combined.
  4. Sprinkle gelatin over 4 tablespoons hot water and stir till dissolved, then add to the cream cheese mixture and stir with a spoon.
  5. Add the cream cheese mixture to the previously prepared biscuit base. (You have to spread slowly and carefully so you don't mess the biscuit base).
  6. Please the cheese cake in the fridge for 3 hours or till it becomes firm.
  7. Spread you favorite fruit jam over the cheese cake and serve.

So that’s going to wrap this up with this exceptional food the easiest cheesecake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!