Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry yoghurt mousse and berry sauce 【recipe video】. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
This Yogurt Mousse Cake is a perfect solution for summer days or when you need a refreshing dessert! The bittersweet Berry Gelèe perfectly matches with yogurt sweet and rich mousse, but you can also personalize Please, leave a comment and subscribe to my channel for more recipe videos! Place a dollop of beaten whipped cream in the.
Strawberry Yoghurt Mousse and Berry Sauce 【Recipe Video】 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Strawberry Yoghurt Mousse and Berry Sauce 【Recipe Video】 is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have strawberry yoghurt mousse and berry sauce 【recipe video】 using 23 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Yoghurt Mousse and Berry Sauce 【Recipe Video】:
- Take Strawberry mousse
- Get 90 g (3.2 oz) frozen strawberries
- Make ready 2.5 Tbsp granulated sugar (for strawberries)
- Make ready 60 g (2.1 oz) milk
- Get 120 g (4.2 oz) greek yoghurt (or strained yoghurt )
- Make ready 2 Tbsp granulated sugar (for yoghurt )
- Make ready 5 g (1 and 2/3 tsp) powdered gelatin
- Get 2 Tbsp water (for gelatin)
- Make ready 60 g (2.1 oz) heavy cream
- Take 2 drops vanilla essence
- Make ready Berry Sauce
- Get 120 g (4.2 oz) frozen strawberries
- Get 80 g (2.8 oz) frozen blueberries
- Take 65 g (5.5 Tbsp) granulated sugar
- Get 1.5 Tbsp water
- Take 1/2 tsp lemon juice
- Get 1/2 tsp brandy
- Take Toppings
- Prepare 100 g (2/5 cup) heavy cream
- Get 1 tsp granulated sugar
- Take 2-3 drops vanilla essence
- Make ready leaves mint
- Prepare ※1cup=235cc(USA)
From Roanoke, Illinois, Evelyn Kennell sends this colorful berry topping that's simply ideal draped over angel food Mash strawberries; set aside. In a small saucepan, combine the sugar, cornstarch and water until smooth. Stunning, triple layered pomegranate mousse cups! Made with fluffy cream cheese mousse and Panna Cotta with Strawberry Sauce - This tasty Italian dessert is topped with delicious strawberry sauce and adds a Lemon Panna Cotta with Raspberry Sauce Recipe Desserts with heavy cream.
Instructions to make Strawberry Yoghurt Mousse and Berry Sauce 【Recipe Video】:
- ★Recipe video★ (my You Tube channel)→youtu.be/-d4vzzql_lY
- 【Strawberry mousse】Whip heavy cream while cooling with ice water until soft peaks form. Add vanilla essence and mix. Let it sit in a fridge. Cut frozen strawberries into small pieces. Put the strawberries in a small bowl and add 2.5 Tbsp granulated sugar to it. Mix roughly with a spoon.
- Warm it with microwave to melt the sugar. (600W 1-2 mins) Pour the strawberry paste and milk into a blender. Make strawberry milk juice with a blender.
- Let gelatin soak in the water. Please put water first to prevent unevenness. Put greek yoghurt into a large bowl. Add 2 Tbsp granulated sugar to it. Mix well until the roughness of sugar disappears.
- Add the strawberry milk juice to the yoghurt in 3 parts. Stir well each time. Melt the gelatin with a microwave (600W 5-10 sec). Please warm the gelatin little by little so as not to boil. Add the melted gelatin to the strawberry mixture and mix well.
- Stir it for 2-4 mins, until it gets thickened lightly. Add the whipped heavy cream in 2 parts. Stir well with a whisk each time. Pour it into each glass. Let them cool in a fridge for 1-2 hours to set.
- 【Berry Sauce】Put frozen strawberries, frozen blueberries, granulated sugar, water, and lemon juice in a small pot. Cook it for 8 mins over medium heat or until it gets thickened lightly. Please cook it while stirring.
- Turn off the heat and add brandy, mix roughly. Pour the sauce into a small bowl. Cool it down and chill in a fridge.
- 【Let's finish up!】For topping, add sugar to heavy cream, and whip it while cooling with ice water until peaks form. Add vanilla essence and mix well. Transfer it to a piping bag fitted with a star tip.
- Take the mousse and sauce out from the fridge. Top the mousse with the sauce. Pipe whipped cream on the top of each.
- Top it with mint leaves. It's all done!!
Recipe isn't clear so here's the clarification: Chop all of the strawberries. I cooked the sugar/strawberries/vanilla as directed until the sauce thickened but then pureed all of it. Home » Recipes » Dessert » Coconut Mousse and Recipe Video. This is such a delicious and sweet strawberry sauce and is a great way to use some of your fresh strawberries! It's good on just about anything sweet Place half the berries in the jar of a blender; add lemon juice and all the cooled syrup; Puree until smooth.
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