Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, peppercorn pot roast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Peppercorn Pot Roast is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Peppercorn Pot Roast is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have peppercorn pot roast using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peppercorn Pot Roast:
- Make ready 1 Chuck Roast
- Take 8-10 Peppercorn peppers
- Make ready 1 packet ranch dip
- Make ready 1 packet onion soup mix
- Make ready to taste Salt
- Take to taste Pepper
- Take to taste Garlic Salt
- Make ready 8 oz packet mushrooms
- Make ready 32 oz baby carrots
- Get 2 (32 oz) Beef Stock
- Get 2 packets brown gravy mix
Steps to make Peppercorn Pot Roast:
- Preheat over 400. Place roast in a roasting pan. Add all ingredients except baby carrots and cover with beef stock.
- Cover and place in over for 3 to 4 hours. On the last hour add the baby carrots When roast pulls apart remove and serve. Enjoy!
So that’s going to wrap it up with this exceptional food peppercorn pot roast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
