Drumstick gravy
Drumstick gravy

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, drumstick gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Drumstick gravy is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Drumstick gravy is something that I’ve loved my entire life. They’re nice and they look fantastic.

Drumstick gravy with step by step pictures. This is an authentic Indian Recipe for preparing at home tasty Drumstick Salan, a thick Drumstick Gravy, using fresh Tomato Puree as the main flavoring. Delicious Drumstick curry recipe/Yummy Drumstick gravy recipe.

To begin with this recipe, we have to prepare a few components. You can cook drumstick gravy using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Drumstick gravy:
  1. Get Drumstick/Murungakkai -
  2. Get Small onions -
  3. Get Onion - 1 chopped
  4. Prepare Green chilies - As per taste
  5. Prepare Tomato - 2 chopped
  6. Make ready Dhaniya/Coriander Seeds -
  7. Get KhusKhus/Poppy seeds -
  8. Make ready Cumin seeds -
  9. Get Tamarind pulp -
  10. Take Chili powder -
  11. Get Turmeric powder -
  12. Make ready Split urad dal -
  13. Get Mustard seeds -
  14. Take Garlic -
  15. Prepare Oil -

Drumstick are cooked in onion-tomato-poppy seeds gravy. This delicious gravy is usually served with rice. I learnt this from my MIL. Usually we make this gravy only with drumstick.

Instructions to make Drumstick gravy:
  1. Soak coriander seeds, KhusKhus, and cumin seeds in hot water for 20 minutes
  2. Then, grind to a smooth paste and keep aside. Heat oil in a pan, add mustard seeds and when spluttered add split urad dal, green chilies, and onions. Sautee this well.
  3. To that add a drumstick and saute. After sauteing add tomatoes and salt. Mix well and close and cook till the drumstick is soft.
  4. Then, add chili powder, turmeric powder, and mix well. Add little hot water and cook.
  5. Once the drumstick is cooked add tamarind pulp and mix well. At the end add the ground garlic and curry leaves.
  6. Close and cook for a few minutes. Finally serve the hot drumstick curry with rice

But during mango season , we make this combination. It tastes great with the excellent flavor of mango.. Drumsticks, Slow Cooker Honey Bbq Drumsticks, Baked Chicken Thighs And Drumsticks. Crock Pot Chicken Thighs And Drumsticks Recipes. Drumstick Tomato Curry Drumstick tomato curry is a simple dish, drumsticks pieces cooked in a mildly spiced tomato gravy.

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