Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Make ready Tofu
- Make ready 1 Green pepper
- Take 1 Onion
- Make ready Fish cake
- Get 2 table spoon Oyster sauce
- Take 3 cloves Garlic
- Make ready 5 Shallot
- Prepare To taste Chicken powder
- Get Cooking oil
- Make ready To taste Pepper
- Get 2 tea spoon Cornstrach
- Get 50 ml Water
- Take To taste sugar
Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
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