Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hamburger steak with gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Steak with Gravy is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Hamburger Steak with Gravy is something which I have loved my whole life.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! All Reviews for Hamburger Steak with Onions and Gravy.
To get started with this recipe, we have to first prepare a few ingredients. You can have hamburger steak with gravy using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak with Gravy:
- Make ready 1 pound Hamburger meat
- Prepare 1 egg
- Prepare 1 cup breadcrumbs
- Get Black Pepper
- Take Garlic Salt
- Make ready Seasoning salt
- Take Onion soup mix
- Prepare 1/4 cup oil
- Prepare 1/4 cup flour
- Prepare 2 cups brown gravy
Pure comfort food that comes easily together! An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. The brown gravy recipe on this dish features onions and mushrooms and gains flavors from the browned bits (or fond) left in the pan after cooking hamburger steaks. A hearty dinner that combines Progresso™ bread crumbs with beef Return patties to skillet; spoon gravy over patties.
Instructions to make Hamburger Steak with Gravy:
- I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl.
- Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat.
- Make some hamburger patties in put in the pan when the oil is heated up.
- Cook on both sides until meat no longer runs pink, about 5 minutes on each side.
- Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened.
- Pair with mashed potatoes and your favorite veggies and enjoy!
This delectable Hamburger Steak with Country Gravy combines ground beef patties, bread crumbs and a perfect blend of spices in creamy country gravy. These patties are onion free making them super kid friendly however if you like onions please feel free to add them. The BEST recipe for Hamburger Steaks made from fresh ground beef with an easy, homemade brown gravy. Can you think of many things that are better than brown gravy? I would, honest to God, choose a plate of rice and gravy with a side of black-eyed peas and fresh sliced tomatoes and cucumbers.
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