Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Potato soup is definitely on the menu for this weekend, though… it's so frigid outside I've convinced myself that I need soup, specifically creamy potato soup, to survive. Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious.
Potato soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Potato soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook potato soup using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato soup:
- Get 4 cuped potatoes
- Make ready 2 cuped carrots
- Prepare 2 diced celery
- Take 1 chopped onions
- Make ready 2 minced cloves garlic
- Get 1 teaspoon White pepper
- Take 1/2 cup Milk
- Prepare 1 tablespoon Butter
It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. Potato soup is one of the great cold-weather comforts.
Steps to make Potato soup:
- Cook the garlic and the onions, then add the potatoes, carrots and celery. Then cover with water and let it boil until potatoes and carrots are tender.
- Put in blender and add milk until it's smooth and creamy.
- Bring the cream mixture to a boil, add the butter and cook, stirring constantly, until thickened. Add salt and white pepper.
Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. Potato soup is such a fall classic. Tender pieces of creamy russet potatoes mingle with onions, garlic, and salty pancetta for a bowl of soul-soothing solace. The only possible upgrade to this classic is to. Whip up this simple soup as a starter for a dinner party or a light supper when you need a bit of comfort - it has a beautiful silky texture.
So that is going to wrap it up with this exceptional food potato soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
