Cauliflower Burgers
Cauliflower Burgers

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cauliflower burgers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The first thing that came to my mind was cauliflower. So this cauliflower burgers recipe is not so much a "healthy swap" for a burger and more of something that our type of food peeps truly love to eat. CHIPOTLE MAYO SITUATION: Guys, the chipotle mayo is an important deliciousness factor - don't skip it.

Cauliflower Burgers is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Cauliflower Burgers is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook cauliflower burgers using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Burgers:
  1. Prepare 2 small cauliflower or one large
  2. Prepare 4 strips green onion/ chopped
  3. Take 2 eggs
  4. Take 1 cup bread crumbs
  5. Take 2 tbs flour
  6. Take Salt and pepper
  7. Prepare 1 and 1/2 cup of grated Parmesan cheese
  8. Take 2 tbs vegetable oil
  9. Take 1 bunch chopped parsley

The combination of cauliflower and pinto beans, besides making it super nutritious, gives this burger a great consistency. And the cumin, cilantro and chili lime seasoning make it super flavorful. To make it even tastier, we added a thick layer of creamy mashed avocado (because, you know, avocado makes everything better) and mixed up spicy. This cauliflower burger is made with roasted cauliflower and lentils, breadcrumbs, tahini, and curry paste.

Steps to make Cauliflower Burgers:
  1. Steam cauliflower mash and mix with parsley and onions , salt and pepper
  2. Add eggs , bread crumbs and 2 tbs of flour mix
  3. Add Parmesan cheese
  4. Set oven 370 F In a baking sheet , place parchment paper , Make a dough , if is too soft add more flour and give burger shape , place them in baking sheet.
  5. Bake them about 20 minutes, take them out of oven and turn them over, bake the other side 20 minutes too. Until brownish color. Turn off the oven .
  6. They are ready to eat.

It's topped with a delicious homemade maple tahini sauce for added flavor. Add the chickpeas, onion, bell pepper, garlic, cilantro, and spices to the cauliflower. Flavorful veggie-packed chickpea burgers made with plant based ingredients and served on gluten free hamburger buns! This is one killer gluten free veggie burger recipe you can make on the grill, stove, or in the oven! Moroccan spices mixed with cauliflower and chickpeas make these burgers to die for!

So that is going to wrap this up with this special food cauliflower burgers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!