Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shredded chicken with black bean and veg noodles. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Shredded chicken with black bean and veg noodles is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Shredded chicken with black bean and veg noodles is something that I have loved my whole life.
Join School of Wok's Jeremy Pang for a wok along. This video includes both recipe and techniques for how to create an authentic and tasty Black Bean Chicken. For the best chicken and black bean enchiladas, try this authentic Mexican enchiladas recipe.
To begin with this recipe, we must first prepare a few ingredients. You can have shredded chicken with black bean and veg noodles using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Shredded chicken with black bean and veg noodles:
- Prepare Left over roast chicken shredded
- Take 1 green pepper
- Take 1 handful bean sprouts
- Prepare 1 sml can water chestnuts
- Take 1 sml onion
- Get 1/2 bunch coriander
- Prepare For the black bean sauce
- Make ready 2 lrg cloves garlic
- Take lrg thumb size piece of ginger
- Prepare 3 spring onions
- Make ready 3 tbsp fermented black beans - mashed up
- Make ready 1 tbsp soy sauce
- Get 2 tbsp rice vinegar
- Get 200 ml chicken stock
- Make ready 1 tsp corn startch
- Make ready Serve with rice or noodles of choice and scatter with cashew nuts
In this jajangmyeon recipe, I used good quality chicken stock to give the sauce extra flavor. Keeping cooked, shredded chicken on hand is crucial to making dinner night a pleasure and not a pain. There are tons and tons of recipes out there that call for cooked chicken and I'm going to share with you my latest favorite method for getting tender, delicious cooked chicken without a). Shredded Chicken with Ginger and Coriander.
Instructions to make Shredded chicken with black bean and veg noodles:
- Firstly make your black bean sauce. You can buy fermented black beans online. take your fermented black beans cover in warm water and leave whilst you make the base for the sauce.
- In a pan heat your ginger, garlic and spring onions and cook for a few minutes. After you have done this uncover your beans and mash with a fork.
- Add the beans to the pan and add the wet ingrediants and reduced down for 10 mins.
- When the sauce has reduced down add your corn startch to thicken and set aside.
- In a serperate pan or wok, heat your onion and pepper and water chestnuts, cook for a few minutes, next add your leftover chicken and warm through.
- Add the rest of your ingrediants (excluding the coriander) including your black bean sauce and heat for a couple of mins.
- Add the coriander once the wok is off the heat and serve in bowls with either plain boiled rice or eggs noodles and scatterd cashew nuts
- . Enjoy x
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