Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic lime chicken fajitas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Add chicken strips to marinade bag. Heat olive oil in heavy frying pan over medium-high heat. Pour in chicken and marinade sauce.
Garlic Lime Chicken Fajitas is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Garlic Lime Chicken Fajitas is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook garlic lime chicken fajitas using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Lime Chicken Fajitas:
- Make ready 3/4 tsp Ground Cumin
- Prepare 1 tsp Minced Garlic
- Get 1 tsp Minced Onion
- Prepare 3/4 tsp Oregano Leaves
- Prepare 1/2 tsp Cilantro Leaves
- Prepare 1/2 tsp Ground Black Pepper
- Take 1 cup Lime Juice
- Get 1 cup Orange Juice
- Take 2 tbsp Olive oil
- Take 1 1/2 lb Boneless Chicken Breasts, cut into strips
- Get 1 medium Green or Red Bell pepper
- Take 1 medium Onion
- Prepare 8 Flour Tortillas (8-inch)
Use This Garlic Citrus Marinade For Crazy Good Fajitas. It's the fresh, bright marinade that makes these chicken fajitas so good. Combine lime, garlic, cumin and coriander. Pour over chicken strips and toss.
Steps to make Garlic Lime Chicken Fajitas:
- Mix juices, oil, all of the spices and salt in a small bowl. Reserve 1/4 cup of marinade. Place chicken in a large bowl or resealable bag. Add marinade; turn to coat well. (Refrigerate for 30 minutes for extra flavor)
- Cook and stir the chicken in a large skillet on medium-high heat until lightly browned. Remove from the skillet. Add bell pepper, onion and the reserved marinade; cook and stir 5 minutes or until tender. Return the chicken to the skillet. Cook 2 to 3 minutes longer or until heated through.
- Spoon the chicken mixture onto warmed tortillas. Serve alone or with desired toppings.
- Serves 4 (or 8)
Add green pepper and onion and combine. Add the chicken broth, salt, and lime juice and allow to come to a boil, stir just once to break up lumps. Spoon chicken mixture into warm tortillas. Chicken Fajitas to rival any restaurant with the best chicken fajita marinade that does all the work! They are a delicious, satisfy dinner that tastes better than any restaurant at a fraction of the cost.
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