Red Bean and Ground Beef Stew
Red Bean and Ground Beef Stew

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red bean and ground beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Heat a large skillet over medium-high heat. Peel onions and garlic, chop finely. Heat oil in a pan and saute onions until soft, add garlic and ground beef and saute until meat is crumbly.

Red Bean and Ground Beef Stew is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Red Bean and Ground Beef Stew is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Get 2 pound ground beef
  2. Prepare 15 ounces red beans
  3. Prepare 15 ounces diced tomatoes
  4. Get 1-1/2 pint beef broth
  5. Make ready 5 leaves bay leaf
  6. Get 1 cup sliced celery leaves included
  7. Take 1 cup diced onion
  8. Prepare 1/4 cup ground paprika
  9. Get 2 tablespoons maple syrup
  10. Get 2 tablespoons dijon mustard
  11. Get 1 teaspoon salt
  12. Get 1 teaspoon ground black pepper
  13. Make ready 2 teaspoon granulated garlic powder
  14. Take 3 tablespoons tomato paste concentrated
  15. Prepare 1/2 cup heat roasted pepper +1/4 cup juices
  16. Take To taste cayenne pepper
  17. Take To taste grated Parmesan cheese
  18. Make ready 2 tablespoons capers + 1 tablespoon juices
  19. Make ready 2 cups canned straw mushrooms drained
  20. Get 1/2 stick butter

Bring to a boil; reduce heat. Heat oil in a skillet over medium-low heat. This classic red chili has chunks of stew meat and ground beef along with tomatoes, red beans, and spices. Fire-roasted tomatoes add a note of smokiness to the mix.

Steps to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

If you can't find fire-roasted, use plain tomatoes and add a pinch of smoked paprika. Combine mustard, chili powder, salt, pepper and garlic in a bowl; add steak and toss to coat. Ground beef stew is a satisfying, no-frills dish, but it is open to all kinds of variations. Or make it more substantial and colorful with a handful of fresh or frozen cut green beans along with the carrots. Red Bean and Ground Beef Stew A delicious hearty meal it's not chilli and not a soup.

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