Spicy sticky sweet chicken breasts
Spicy sticky sweet chicken breasts

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy sticky sweet chicken breasts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy sticky sweet chicken breasts is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spicy sticky sweet chicken breasts is something which I’ve loved my whole life.

This chicken dish uses skinless boneless chicken breasts and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie. My chicken was sticky, sweet and spicy just the way it was supposed to be.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy sticky sweet chicken breasts using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy sticky sweet chicken breasts:
  1. Take 1 lb chicken breasts
  2. Prepare 1/4 tsp salt
  3. Make ready 1/4 tsp pepper
  4. Make ready 1/3 cup apricot preserves
  5. Get 3 tbsp Chili sauce
  6. Get 1 tsp garlic paste
  7. Get 1 tsp sriracha
  8. Take 1/2 tsp onion powder
  9. Get 2 tsp olive oil

This chicken dish uses boneless skinless chicken breast and tastes delicious. Pour the sauce over the chicken. Our sweet sticky spicy chicken sauce also doubles up as a dip in this recipe. You can either coat the chicken in it or serve it as a side.

Steps to make Spicy sticky sweet chicken breasts:
  1. Pound chicken to an even 1/2" thickness.
  2. Season both sides of chicken with salt and pepper.
  3. Pour olive oil in pan and preheat over medium high.
  4. Meanwhile, whisk together apricot preserves, chili sauce, sriracha, garlic paste, and onion powder.
  5. When pan is hot, place chicken in pan. Cook about 4 minutes. Turn chicken and baste with sauce.
  6. Cook 4 minutes more. Turn and baste generously again, cooking until chicken is no longer pink.

It makes a fabulous finger food for sharing with Plantain Fries or this Caribbean-style Coleslaw. Or you may also serve it as a main dish with plain or fried rice for dinner. Sweet, salty, crispy, sticky and a little bit spicy - it covers all the bases for one of these meals that everyone polishes off. Remove from the pan and place in a. This Baked Chicken Drumstick Recipe is a sweet and spicy one!

So that is going to wrap this up with this special food spicy sticky sweet chicken breasts recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!