Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, doubanjiang and miso chicken stir fry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Doubanjiang and Miso Chicken Stir Fry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Doubanjiang and Miso Chicken Stir Fry is something that I have loved my whole life. They are fine and they look wonderful.
Doubanjiang is a Chinese bean paste with savory (and spicy) accents that makes many popular stir-fries. Spicy doubanjiang is called La Doubanjiang (辣豆瓣酱) in Chinese and chili bean paste or chili bean sauce in English. It's a fermented bean paste mixed with red chili peppers.
To get started with this particular recipe, we have to first prepare a few components. You can cook doubanjiang and miso chicken stir fry using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Doubanjiang and Miso Chicken Stir Fry:
- Prepare 1 Chicken breast
- Make ready 2 tbsp Miso
- Take 1 tbsp Doubanjiang
- Prepare 2 tbsp Sugar
- Get 2 tbsp Sake
- Prepare 1 dash Roasted sesame seeds, red pepper flakes, dried sliced garlic
By The Good Housekeeping Test Kitchen. Slice chicken breasts crosswise into ½"-thick strips. Season with salt and sprinkle with sugar. We also spiced up at the end with chili garlic sauce.
Instructions to make Doubanjiang and Miso Chicken Stir Fry:
- Combine the miso, doubanjiang, sugar, and sake. If you'll be eating it right away, you can do this in a plastic bag. This time, I wanted to freeze it, so I mixed the sauce in a container.
- Add dried sliced garlic and the chicken to the marinade.
- Mix well to coat the chicken with the marinade.
- Here is the chicken after I froze and defrosted it.
- Add oil to a frying pan. Cook some red pepper flakes and dried sliced garlic. Add the marinated chicken and stir fry.
- When the chicken browns, cover and let steam. Sprinkle with roasted sesame seeds.
Because I love spice, I might consider adding a couple of dried chiles to this stir fry next time. Reviews for: Photos of Miso Chicken Stir-Fry. Miso Chicken Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. Gordon Ramsay Chicken Recipes, Stir Fry with Rice Noodles Lunch recipe. You'll find versions of this recipe all across Asia, and it shows how good fast food.
So that is going to wrap this up for this special food doubanjiang and miso chicken stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
