Instant Pot Jambalaya
Instant Pot Jambalaya

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, instant pot jambalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Jambalaya is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Instant Pot Jambalaya is something that I have loved my entire life.

This Instant Pot Jambalaya recipe does not include chicken but with a few little tricks is perfection with spicy sausage and shrimp! How to make Instant Pot Jambalaya - Step by Step This authentic Instant Pot Jambalaya recipe was adapted from an authentic Creole Jambalaya recipe that has spicy andouille sausage, chicken, shrimp, and rice. This easy jambalaya recipe is made with andouille sausage, chicken, uncooked rice, bell pepper, onion, celery and spices, all cooked together in just one pan.

To get started with this particular recipe, we have to first prepare a few components. You can have instant pot jambalaya using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Jambalaya:
  1. Prepare 1 yellow onion
  2. Take 2 green peppers
  3. Take 1 Tablespoon minced garlic
  4. Get 2 tablespoons olive oil
  5. Prepare 2 lbs andouille sausage
  6. Take 1 celery stalk
  7. Get 14.5 oz can fire roasted diced tomatoes
  8. Get 14.5 oz can tomato sauce
  9. Make ready 2 cups chicken broth
  10. Prepare 2 teaspoons Worcestershire sauce
  11. Take 1 teaspoon Cajun seasoning
  12. Take 1 teaspoon Louisiana hot sauce
  13. Take 1/2 teaspoon black pepper
  14. Make ready 1/4 teaspoon thyme

This delicious Chicken and Sausage Jambalaya is an incredible flavor-party in your mouth bursting with. This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family. Using a pressure cooker makes it a. Garnish with sliced scallions, if desired.

Instructions to make Instant Pot Jambalaya:
  1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
  2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
  3. Mix all ingredients in Instant Pot and set to 5 minutes on high.
  4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water.

This DELICIOUS, Instant Pot Jambalaya Recipe is full of flavor depth and complexity- yet lightened up with chicken sausage and seasonal healthy veggies. This can be made in an Instant Pot or on the. This Instant Pot Jambalaya recipe was adapted from an authentic Creole Jambalaya recipe that has spicy andouille sausage, chicken, shrimp, and rice. This easy jambalaya is made all in one pot–your Instant Pot®! Heat lovers can double the hot pepper sauce to give it an extra kick.

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