Broccoli mushroom cheddar mac and cheese
Broccoli mushroom cheddar mac and cheese

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, broccoli mushroom cheddar mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Broccoli mushroom cheddar mac and cheese is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Broccoli mushroom cheddar mac and cheese is something that I have loved my entire life.

Cheesy mac and cheese with sharp cheddar, parmesan, and broccoli. There's something wonderfully comforting about macaroni and cheese, isn't there? Especially in the dead of winter when you are looking for excuses not to venture outside your house into the cold.

To get started with this recipe, we must first prepare a few ingredients. You can cook broccoli mushroom cheddar mac and cheese using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Broccoli mushroom cheddar mac and cheese:
  1. Take 2 broccoli heads
  2. Take 16 oz sliced mushrooms
  3. Prepare 1 small onion
  4. Take 4 cloves garlic
  5. Prepare 200 g grated cheddar cheese
  6. Take 16 oz elbow pasta (macaroni)
  7. Take 1 cup milk
  8. Prepare 2 tbsp flour
  9. Prepare 2 tbsp butter

Add the cooked and drained pasta, broccoli, and chopped chicken back to the skillet with the sauce I use this recipe but I also add a cup of chopped mushrooms with the broccoli. Add cheese to milk sauce and stir to melt it in, about a minute or so. Stir in mustard and season sauce with salt and pepper. This Broccoli Mac & Cheese from Delish.com is the best.

Steps to make Broccoli mushroom cheddar mac and cheese:
  1. Steam broccoli florets while making sure that they are not overcooked. Keep aside
  2. Boil the pasta on salted water and keep aside
  3. Heat butter in a sauce pan, and saute garlic and onion for 3-4 minutes
  4. Add mushrooms and saute until tender. Add salt and pepper to taste and mix. For extra spice, use red pepper flakes
  5. Mix flour with 1/2 cut water and add this mixture to the sauce pan. Mix well (avoid lumps)
  6. Slowly add milk while stirring. Turn off the heat
  7. Add in the grated cheese and mix until the cheese fully melts.
  8. Mix in the steamed broccoli and boiled pasta.
  9. Transfer the whole mixture to a oven proof greased pan.
  10. Top with bread crumbs or Romano cheese
  11. Bake at 425 degrees Fahrenheit for 20 minutes or until cheese starts bubbling on the sides
  12. Serve hot with garlic bread

Brie-style cheese might not come to mind when you think about macaroni and cheese. We often reach for the sharpest variety when making a batch, but a soft-ripened cheese like Crave Brothers Les Frères is a great, super-creamy alternative. Especially when it's paired with earthy mushrooms and a little. Make a meal out of your mac and cheese with Rachael Ray's Mac and Cheese with Chicken and Broccoli recipe. And it is the perfect way to sneak in those greens!

So that’s going to wrap it up for this exceptional food broccoli mushroom cheddar mac and cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!