Spicy Carbonara
Spicy Carbonara

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy carbonara. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Find Deals on Spicy Carbonara in Groceries on Amazon. In a large pot of boiling salted water, cook the spaghetti according to package directions for al dente pasta. Bring a large pot of generously salted water to a low boil, cover, and keep hot on a low burner.

Spicy Carbonara is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Spicy Carbonara is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spicy carbonara using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Carbonara:
  1. Make ready 250 grams spiral pasta
  2. Take 200 grams shredded bacon
  3. Prepare 1 large garlic clove, crushed
  4. Get 1/2 tsp chilli flakes (or less)
  5. Prepare 1 shallot (green/spring onion), chopped finely
  6. Get 1/2 cup grated parmesan
  7. Take 2 eggs, lightly beaten
  8. Get pinch salt and pepper
  9. Take 2 Tbsp olive oil

Set a large pan with straight sides over medium-high heat and add the. With a spicy kick, this carbonara proves you don't even need the classic bacon addition. After more of a traditional recipe? Check out our original Carbonara, it's super easy to make and delicious.

Instructions to make Spicy Carbonara:
  1. Heat olive oil in a large fry pan on a low to medium heat. Add bacon.
  2. While bacon is cooking, add pasta to a large pot of salted boiling water.
  3. Once bacon is almost cooked, add garlic, chilli flakes and shallots. Cook until garlic is translucent, not brown or burnt.
  4. Pasta should be cooked and aldente (not soft and soggy) by this stage. Add the pasta and 1-2 tablespoons of the pasta water to the bacon mixture. Mix well until water has evaporated.
  5. Remove fry pan from heat and add the eggs immediately. Stir quickly so all the pasta is evenly coated with the egg.
  6. Mix in the parmesan, salt and pepper. Serve while still hot with crusty garlic bread and salad.

I was so nervous, after hearing commentary about the noodles being overly spicy, and some saying its alot calmer in spice compared to the original (to which I can now agree). And just so you know, YOU DON'T HAVE TO USE ALL OF THE SPICY SAUCE. In a large bowl, lightly beat the eggs. Add the Parmesan, parsley, chili, and pepper and mix together well. In a skillet, heat the olive oil over medium heat.

So that is going to wrap this up with this special food spicy carbonara recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!